About Us

Marsa Yağ, hosting the longest-lasting brands in Turkey, performs miracles for Turkish cuisine since the beginning.

No success is coincidence

Marsan Gida, who has acquired the shares of Gidasa Sabanci Gıda San & Tic. A.S in 2008, continues her activities under the name of Marsa Yağ Tic. A.Ş since the beginning of 2011.  Marsa Yağ  carries out 100% hygienic and neutral-conditions production under the vision of becoming a diverse and regional-leader company. State-of-the art techniques in compliance with EU standards enable marketing not only within the territory of Turkey but also within US and EU states.

Marsa, setting off from customer demands, has focused on the discipline of integrating market conditions and changing trends with expectations, thus, bringing innovations and applying the same in Turkey as the leader.

Production is Significant

Quality of Marsa products is the result of efforts made for quality. The plant in Adana is the largest in Turkey, in consideration of single location. The plant benefits from a production capacity of 200.000 tons of margarines and 100.000 tons of liquid oils per year. The plant meets international standards as certified by BRC (British Retail Consortium); besides, the ISO certification establishes the quality of production and sensitivity to environment, staff and consumers.